Touchdown Chocolate Bars

Touchdown Chocolate Bars Recipe

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1.75 c
unsifted flour
1 c
1/4 c
1/2 c
butter, cold
egg, beaten
1 can(s)
sweetened condensed milk
2 c
semi-sweet chocolate chips
1 c
chopped nuts

How to Make Touchdown Chocolate Bars


  • 1Preheat oven to 350.
  • 2Combine flour, sugar and cocoa, cut in margarine until crumbly.
  • 3Add egg; mix until well blended.
  • 4Reserve 1 1/2 cups crumb mixture.
  • 5Press remainder evenly on bottom of greased
    13x9" baking pan.
  • 6Bake 10 minutes.
  • 7In saucepan, combine sweetened condensed milk and 1 cup chocolate chips.
  • 8Over low heat, cook and stir until chips melt and mixture is smooth.
  • 9Spread evenly over prepared crust.
  • 10Add nuts and remaining 1 cup chocolate chips to reserved crumb mixture; sprinkle evenly over top.
  • 11Bake 25-30 minutes or until center is set.
  • 12Cool.
  • 13Cut into bars.
  • 14Store covered at room temperature.

Printable Recipe Card

About Touchdown Chocolate Bars

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy