Toffee Squares
Rating:
☆☆☆☆☆ 0 votes0
Method:
Bake
Ingredients
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4 1/2 cquick oats, uncooked
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1 cdark brown sugar, packed
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1 1/2 stickbutter, melted
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1/2 ccorn syrup
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1 Tbspvanilla
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1/2 tspsalt
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12 ozsemi-sweet chocolate chips
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2/3 cnuts, chopped
How to Make Toffee Squares
- Preheat oven 400. Grease 10x15 jelly roll pan.
- In a bowl add oats, brown sugar, melted butter, corn syrup, vanilla and salt; stir until mixed.
- Press oat mixture into prepared pan; use the back of a spoon to press the mixture. Bake 18-20 minutes, or until browned.
- Remove from oven; spread the chocolate chips on top of the hot mixture. After a few minutes when chocolate is melting, use a knife to spread the melted chocolate bits evenly. Sprinkle nuts over the top of the chocolate. Cool completely. Cut into squares or bars.
