to die for chocolate pecan chunk cookies
I have tried many recipes through the years, Finally came up with the ultimate chocolate pecan chunky cookie that gets RAVE REVIEWS from family and friends!
prep time
1 Hr
cook time
25 Min
method
Bake
yield
10 serving(s)
Ingredients
- 1 cup butter, softened
- 1 cup sugar
- 1 cup brown sugar, light
- 2 large eggs
- 2 teaspoons pure vanilla extract
- 3 cups all purpose flour
- 1 teaspoon baking soda
- 2 teaspoons hot water
- 1/2 teaspoon salt
- 2 cups semi-sweet chocolate chunks
- 1 cup pecans, in pieces
How To Make to die for chocolate pecan chunk cookies
-
Step 1Preheat oven to 350 degrees F
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Step 2Cream together the butter, white sugar, and light brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, semi-sweet chocolate chunks, and pecan pieces.
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Step 3Work up the dough until all combined together, make into 3 logs of dough, Refrigerate in wax paper, or gallon size zipper bags overnight. The next day, take out, and cut into slices and lay onto prepared nonstick baking sheet.
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Step 4Bake for about 10 minutes(do not overbake, take out of oven when golden brown and let them stay on baking sheet until firm, remove from baking sheet onto cooled cookie rack or plate.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Category:
Chocolate
Tag:
#Quick & Easy
Keyword:
#pecan
Keyword:
#cookie
Keyword:
#chocolate
Method:
Bake
Culture:
American
Ingredient:
Flour
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