'tis the season rum balls!
My aunt used to make these to bring to the Christmas party every year! So good, but make sure to save some rum for the party guests! And remember, the make very 'spirited' holiday gifts!
prep time
cook time
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yield
Ingredients
- 3 cups vanilla wafers cookies
- 1 cup confectioners' sugar
- 1 cup chopped walnuts
- 1 1/2 tablespoons baking cocoa
- 3 tablespoons light karo
- 6 tablespoons dark rum
How To Make 'tis the season rum balls!
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Step 1Mix ingredients well. Chill until balls can be formed. Roll into balls and dust with confectioners' sugar. Ta-Da! Easy, huh?
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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