three way peanut butter balls

(1 rating)
Recipe by
Penny Binker
In the Country, SC

Just something NO COOK for those who want to make something to share for the upcoming holidays, but don't want to crank up the stove or oven. Another good to have the kids help out to make it recipe. OH, I figured I better add PEANUT BUTTER after the words Naked & Dressed, so I didn't feel sleazy. No wonder I kept this recipe because it can be done up 3 different ways.

(1 rating)
yield serving(s)

Ingredients For three way peanut butter balls

  • NAKED PEANUT BUTTER BALLS
  • 1 c
    peanut butter
  • 1 c
    honey
  • 2 c
    powdered milk
  • DRESSED PEANUT BUTTER BALLS YOUR WAY OR ALL THE WAYS
  • 1 1/2 c
    crushed cornflakes aka choice 1
  • 1 1/2 c
    finely chopped walnuts or pecans aka choice 2
  • 1 c
    confectioners' sugar aka choice 3
  • MAKE NO CHOICE BUT USE THEM ALL
  • crushed cornflakes, walnuts or pecans chopped, confectioners' sugar

How To Make three way peanut butter balls

  • 1
    Mix the Peanut Butter, Honey, & Powdered Milk together in a large bowl to form a thick mixture.
  • 2
    Roll mixture in small batches about the size of a walnut. (in the shell walnut size before someone asks). Roll the balls in EITHER the Crushed Cornflakes, Walnuts OR Pecans, OR Confectioners' Sugar.
  • 3
    Place on waxed paper & refrigerate for 20 minutes.
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