tequila balls

Name: TEQUILA BALLS
Ingredients: 1 package(s) 12 oz. vanilla wafers; 1/2 pound(s) ground almonds; 4 ounce(s) white chocolate; 1/4 cup(s) tequila, for me i will use patron; 1/4 cup(s) orange marmalade; 2 tablespoon(s) light corn syrup; - sugar for rolling and coating the balls

(1 RATING)

193 Pinches 1 Photo

Jo Anne Sugimoto

Kaneohe, HI

Updated on Dec 20, 2010

Like I said, "We adults would like to have fun, too!!!" Maybe after all the kiddies go to sleep!!!

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Ingredients

1 package 12 oz. vanilla wafers
1/2 pound ground almonds
4 ounces white chocolate
1/4 cup tequila, for me i will use patron
1/4 cup orange marmalade
2 tablespoons light corn syrup
- sugar for rolling and coating the balls

How To Make tequila balls

Step 1

Crush the vanilla wafers into crumbs along with the ground almonds.

Step 2

Melt the white chocolate according to the directions on the package.
Step 3

In a blender, process tequila, orange marmalade and light corn syrup until smooth.
Step 4

Stir in the melted white chocolate and into crumb mixture.
Step 5

Shape into 1-inch balls and coat with sugar.
Step 6

Store in the refrigerator. The tequila balls taste better after a day or so.
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