tea time tassies

Name: Tea Time Tassies
Prep time: 30 min
Cook time: 25 min
Yield: 24
Ingredients: ## SHELLS; 3 ounce(s) cream cheese; 1/2 cup(s) butter, softened; 1 cup(s) flour; ## FILLING; 1 - egg; 3/4 cup(s) brown sugar, firmly packed; 1 teaspoon(s) vanilla; 1 tablespoon(s) butter; 2/3 cup(s) nuts of your choice, walnuts, pecans

(1 RATING)

53 Pinches

Linda Borawski

Harbor Springs, MI

Updated on Jun 23, 2012

Great for Christmas, but I like to make them anytime of the year for special occasions..

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prep time 30 Min

cook time 25 Min

method ---

yield 24 serving(s)

Ingredients

SHELLS
3 ounces cream cheese
1/2 cup butter, softened
1 cup flour
FILLING
1 - egg
3/4 cup brown sugar, firmly packed
1 teaspoon vanilla
1 tablespoon butter
2/3 cup nuts of your choice, walnuts, pecans

How To Make tea time tassies

Step 1

blend shells ingredients and chill for 1 hour

Step 2

roll dough into small balls and press into shape in mini muffin pans
Step 3

stir filling ingredients together and spoon into shells about 3/4 full
Step 4

bake in a 325 degree oven for 25 minutes or until lightly browned....oven do vary
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