tea squares--lyn*

Bakersfield, CA
Updated on Sep 27, 2012

We lived near a wonderful little bakery in Burbank and they had "to die for" Tea Squares (my name). I couldn't afford bakery goods so I tried and tried until I got it right! This recipe is written on my infamous pink card stock! LOL

prep time 10 Min
cook time 15 Min
method ---
yield 8-10 bars

Ingredients

  • 1/2 stick oleo (butter)
  • 1 cup sugar
  • 2 cups flour
  • 1 - egg
  • 1 pinch allspice, ground
  • 1 cup almonds, chopped
  • - jam, any flavor (i used apricot or raspberry

How To Make tea squares--lyn*

  • Step 1
    Heat oven to 350. Butter and flour 9x9x3 pan
  • Step 2
    Mix until crumbly.
  • Step 3
    1/2 batter in pan; spread jam on top; 1/2 batter on jam.
  • Step 4
    Bake until crust is golden brown.

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