Taku Glacier Lodge Ginger Cookies

1
star pooley

By
@starryrose

In 2007, we took a cruise to Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and these cookies were served for dessert. They are to die for! Want to go over the top...take 2 cookies and put ice cream between them to make a Ginger Cookie Ice Cream Sandwich!

Rating:

★★★★★ 2 votes

Comments:
Serves:
2 to 2 1/2 dozen
Prep:
15 Min
Cook:
10 Min

Ingredients

  • 1 c
    butter, softened
  • 1 3/4 c
    granulated sugar
  • 3/4 c
    brown sugar
  • 1
    egg
  • 1/3 c
    molasses
  • 2 3/4 c
    all purpose flour
  • 1 1/4 tsp
    baking soda
  • 1 Tbsp
    cinnamon
  • 1 Tbsp
    ground ginger, plus
  • 2 tsp
    ground ginger
  • 1 tsp
    ground clove
  • 2 tsp
    grated nutmeg
  • 1/2 tsp
    salt
  • ·
    raw sugar

How to Make Taku Glacier Lodge Ginger Cookies

Step-by-Step

  1. Space oven racks evenly; preheat oven to 350 degrees.
  2. Cream butter and sugars together until fluffy.
  3. Beat in eggs and molasses.
  4. Mix flour, baking soda, spices and salt; add to above, just until blended.
  5. Using a small ice cream scoop, form walnut sized dough and dip into raw sugar; place on ungreased cookie sheet with sugar side up.
  6. Bake 10-12 minutes for softer cookies, longer for crispier cookies; cookies will crack on top.

Printable Recipe Card

About Taku Glacier Lodge Ginger Cookies

Course/Dish: Cookies




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