taffy apple bars

Name: Taffy Apple Bars
Prep time: 25 min
Cook time: 35 min
Ingredients: 1 package(s) (18oz.) refrigerated sugar cookie dough; 1 package(s) (18oz.)refrigerated peanut butter cookie dough; 1/2 cup(s) all-purpose flour; 2 large apples,cored,peeled and chopped (3 1/2 to 4 cups); 1 cup(s) chopped peanuts; 1/2 cup(s) caramel ice cream topping

(1 RATING)

30 Pinches

Jamie Clark

Billings, MT

Updated on Nov 8, 2010

This is a Fall favorite

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prep time 25 Min

cook time 35 Min

method ---

yield Makes 2 dozen bars

Ingredients

1 package (18oz.) refrigerated sugar cookie dough
1 package (18oz.)refrigerated peanut butter cookie dough
1/2 cup all-purpose flour
2 large apples,cored,peeled and chopped (3 1/2 to 4 cups)
1 cup chopped peanuts
1/2 cup caramel ice cream topping

How To Make taffy apple bars

Step 1

Preheat oven to 350.Lightly grease 13x9-inch pan.Let packages of dough stand at room temp for 15 minutes.

Step 2

Beat doughs and flour in large bowl with electric mixer at medium speed until well blended.Press dough evenly into bottom of prepared pan.Spoon apples evenly over dough;press down lightly.Sprinkle with peanuts.
Step 3

Bake 35 minutes or until edges are browned and center is firm to the touch.Cool completely in pan on wire rack.Drizzle with caramel topping.Cut into bars.
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