sweet potato chocolate chip cookies

Name: Sweet Potato Chocolate Chip Cookies
Prep time: 10 min
Cook time: 25 min
Yield: 4
Cuisine: Southern
Ingredients: 3/4 cup(s) mashed, cooked sweet potato (1 med. potato; 1 cup(s) butter softened; 2 - eggs; 3/4 cup(s) sugar; 3/4 cup(s) packed brown sugar; 1 teaspoon(s) pure vanilla extract; 1/2 teaspoon(s) lemon extract; 2 cup(s) flour; 1 teaspoon(s) baking soda; 1 teaspoon(s) baking powder; dash - salt; 1/4 teaspoon(s) cinnamon; 1 cup(s) semi-sweet chocolate chips; 1 cup(s) chopped walnuts (optional)

7 Pinches

Richard Hoover

Fountain Inn, SC

Updated on Jun 3, 2015

This recipe courtesy of Sharon in a Penzeys Spice catalog.

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prep time 10 Min

cook time 25 Min

method Bake

yield 4 dozen cookies

Ingredients

3/4 cup mashed, cooked sweet potato (1 med. potato
1 cup butter softened
2 - eggs
3/4 cup sugar
3/4 cup packed brown sugar
1 teaspoon pure vanilla extract
1/2 teaspoon lemon extract
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
dash - salt
1/4 teaspoon cinnamon
1 cup semi-sweet chocolate chips
1 cup chopped walnuts (optional)

How To Make sweet potato chocolate chip cookies

Step 1

Preheat oven to 300 degrees

Step 2

In a large bowl, cream together the cooked sweet potato, butter,eggs, sugars and extracts.
Step 3

In a separate bowl, combine the flour, baking soda, baking powder, salt and cinnamon.
Step 4

Gradually add the dry ingredients to the sweet potato mixture and beat until blended.
Step 5

Fold in the chocolate chips and walnuts.
Step 6

Drop by teaspoon onto ungreesed cookie sheet and bake at 300 degrees for about 25 mins. or until firm in the middle.
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