swedish coconut cookies

★★★★★ 2 Reviews
MiMi1130 avatar
By Meryl Hausner
from Wood-Ridge, NJ

Easy & delicious.

★★★★★ 2 Reviews

Ingredients For swedish coconut cookies

  • 3 1/2 c
    all purpose flour
  • 2 c
    sugar
  • 2 c
    butter, softened
  • 1 Tbsp
    baking powder
  • 1 tsp
    baking soda
  • 1 tsp
    vanilla
  • 1 c
    coconut, flaked

How To Make swedish coconut cookies

  • 1
    In large mixer bowl, combine flour, sugar, butter, baking powder, baking soda & vanilla.
  • 2
    Beat at low speed, scraping bowl, until well mixed, 3-4 minutes.
  • 3
    Stir in coconut. Divide dough into halves. Wrap in waxed paper & refrigerate.
  • 4
    Refrigerate until firm, atleast 2 hours. Roll into balls & place atleast 2 inches apart.
  • 5
    Heat oven to 350.
  • 6
    Place 2 inches apart on ungreased cookie sheets.
  • 7
    Bake 9 - 14 minutes.

Categories & Tags for Swedish Coconut Cookies:

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