In large mixer bowl, combine flour, sugar, butter, baking powder, baking soda & vanilla.
Beat at low speed, scraping bowl, until well mixed, 3-4 minutes.
Stir in coconut. Divide dough into halves. Wrap in waxed paper & refrigerate.
Refrigerate until firm, atleast 2 hours. Roll into balls & place atleast 2 inches apart.
Heat oven to 350.
Place 2 inches apart on ungreased cookie sheets.
Bake 9 - 14 minutes.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!