super simple lemon bars

Name: Super Simple Lemon Bars
Prep time: 10 min
Cook time: 20 min
Ingredients: 1 box(es) angel food cake mix; 1 can(s) lemon pie filling; 2 tablespoon(s) lemon juice; 1 cup(s) powdered sugar

(1 RATING)

98 Pinches

Janet Jeanes

Auburn, GA

Updated on Jan 1, 2013

In a hurry. Need a quick dessert for a social function or dinner tonight that has a little zing? Try this one!

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prep time 10 Min

cook time 20 Min

method ---

yield Depends on how big you cut the squares!

Ingredients

1 box angel food cake mix
1 can lemon pie filling
2 tablespoons lemon juice
1 cup powdered sugar

How To Make super simple lemon bars

Step 1

Preheat oven to 350 degrees

Step 2

In the bowl of a mixer, combine cake mix and lemon pie filling. Beat on medium speed until just combined.
Step 3

Spread in an ungreased 10x15x1 inch jelly roll pan. Bake for about 20 minutes or so, until puffy and top isn’t super sticky or gooey. Remove from oven and let cool.
Step 4

Make glaze: Whisk together lemon juice and powdered sugar. If it’s too thick, add a bit more lemon juice or some water. Too thin, add a bit more powdered sugar. Drizzle over bars and cut into squares.
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