sunshine lemon bars

Name: Sunshine Lemon Bars
Cook time: 30 min
Yield: 24
Cuisine: American
Ingredients: 1 package(s) lemon cake mix; 1/2 cup(s) butter, softened; 1 large egg; 14 ounce(s) sweetened condensed milk; 1/2 cup(s) lemon juice concentrate; 6 - drops yellow food coloring

(2 RATINGS)

148 Pinches 2 Photos

Nicole Bredeweg

West Olive, MI

Updated on May 9, 2010

My COOP (Cupboard Of OPportunities) yielded an ancient lemon cake mix. Not being a big fan of cake, I went on the Duncan Hines website to see if I could fancy the mix up a bit. I came across this recipe -- easy and delicious. The cake mix turns into something closer to cookie dough, and the finished product isn't as pretty as the boxed kits that you can get, but I liked it well enough.

Rate

prep time

cook time 30 Min

method Bake

yield 24 serving(s)

Ingredients

1 package lemon cake mix
1/2 cup butter, softened
1 large egg
14 ounces sweetened condensed milk
1/2 cup lemon juice concentrate
6 - drops yellow food coloring

How To Make sunshine lemon bars

Step 1

Preheat oven to 350*F. Stir together cake mix, butter, and egg. Spread mixture evenly into bottom of a 13" x 9" pan.

Step 2

Blend together sweetened condensed milk, lemon juice, and food coloring. Pour mixture over top of cake mix mixture.
Step 3

Bake for 23 - 27 minutes. Cool completely. Cut into 1-½" x 3-¼" bars.
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