sugar cookies

Name: Sugar Cookies
Prep time: 1 h
Cook time: 10 min
Ingredients: 2 cup(s) granulated white sugar; 1 cup(s) margerine do not use butter; 3 - eggs; 1 teaspoon(s) baking soda; 5 cup(s) flour; 1 cup(s) sour cream

(1 RATING)

48 Pinches 1 Photo

Sonya Wilder

Holdrege, NE

Updated on Jun 16, 2013

Super easy, You will not go wrong with these, and can use the dough till it is all used, in other words you can reroll and reroll this dough.

Rate

another of my favorites super easy and no one can screw these up. You can keep rolling the dough til there is nothing left, it won't flake off as I say. Makes it fun when you have kids helping

prep time 1 Hr

cook time 10 Min

method ---

yield

Ingredients

2 cups granulated white sugar
1 cup margerine do not use butter
3 - eggs
1 teaspoon baking soda
5 cups flour
1 cup sour cream

How To Make sugar cookies

Step 1

Sugar Cookies Preparation Cream together butter and sugar. Add eggs and sour cream. Add dry ingredients. Refrigerate overnight. Roll out a little more than a quarter inch. Cut into shapes or large circles. Bake in 375 oven until bottom is lightly browned about 8 minutes. Frost with royal icing.
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