Mix sugar, butter, egg, and vanilla. Beat, then add sour cream
3
Gradually mix dry ingredients into wet ingredients
4
Roll dough out to 1/3 inch and cut into shapes
5
Bake 7 minutes at 400 degrees on ungreased cookie sheet on 2nd rack from the top of the oven
6
Frost with 2 pounds powdered sugar, 2 sticks salted butter, 1/2 cup milk, and 2 tsp. vanilla. Beat 2 minutes.
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