Sugar cookie cutouts for the diabetic

Sugar Cookie Cutouts For The Diabetic

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amanda hansbarger

By
@smallwoman

These are so yummy.

Rating:

★★★★★ 1 vote

Comments:
Method:
Bake

Ingredients

  • 1/4 c
    butter
  • 1/2 c
    splenda
  • 1 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1/4 c
    cooking oil
  • 1
    egg
  • 1 tsp
    vanilla extract
  • 2 1/2 c
    cake flour

How to Make Sugar cookie cutouts for the diabetic

Step-by-Step

  1. In a large bowl beat butter. beat in sugar, baking powder, and salt. Add oil, egg, and vanilla. beat until combined. Beat in as much of the flour as you can. Stir in any remaining flour. Divide dough in half and chill for 1--2 hours.
  2. preheat oven to 375.Roll dough on a lightly floured surface to about 1/8 inch thick. Cut into desired shapes. Place 1 inch apart on cookie sheet.
  3. Bake for 6-8 minutes. put on wire rack to cool.

Printable Recipe Card

About Sugar cookie cutouts for the diabetic

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American




Show 2 Comments & Reviews

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