Strawberry Clotted Cream in Sugar Cookie Cups

Strawberry Clotted Cream In Sugar Cookie Cups Recipe

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Laura Spencer-Whitacre

By
@fuddnbubbles

These have made a big hit with different parties and clubs, great catering recipe, its a beautiful presentation and very good. hope I can figure out pictures, have lots to put in.

Rating:
★★★★★ 1 vote
Comments:
Serves:
24 cookie cups
Prep:
40 Min
Cook:
10 Min
Method:
Bake

Ingredients

1 pkg
refrigerated sugar cookie dough
1 pkg
cream cheese, room temperature (8oz)
1/2 c
sour cream
2 Tbsp
strawberry extract ( i get all my extracts thru,olive nation online)
1/2 tsp
vanilla extract
1/4 c
heavy cream
3/4 c
confectioners' sugar

GARNISH; FRESH STRAWBERRIES, FRESH MINT LEAVES AND PINK DECORATOR'S SUGAR

How to Make Strawberry Clotted Cream in Sugar Cookie Cups

Step-by-Step

  • 1Preheat oven to 350*.
    Roll cookie dough into about 1 inch balls. Press into bottom and half way up sides of a mini muffin pan. Bake for 12 minutes. remove from oven. In the pan, mold warm cookie to form a cup.
  • 2In medium bowl, combine cream cheese, sour cream, strawberry extract and vanill extract. With mixer on med. beat until well mixed.
  • 3In separate bowl,beat cream until soft peaks. Add sugar and beat until stiff peaks form. Fold whipped cream in with the cream cheese mixture. Cover and chill.
  • 4Spoon or pipe strawberry mixture into cookie cups.
    Garnish with sliced strawberry, pink sugar and a mint leaf. enjoy. xoxoxo. Beautiful and tasty.

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About Strawberry Clotted Cream in Sugar Cookie Cups