stinas sugar cookies
(1 RATING)
My daughter, Stina, makes these every year and everyone loves them!
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prep time
cook time
method
Bake
yield
Ingredients
- 2 3/4 cups flour
- 1/2 teaspoon baking powder
- 1 1/2 cups sugar
- 1/2 teaspoon vanilla
- 1 teaspoon almond extract
- 1 teaspoon baking soda
- 1 cup softened butter
- 1 - egg
- FROSTING
- - powdered sugar
- - milk
- - almond extract
How To Make stinas sugar cookies
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Step 1Preheat oven to 375. In a small bowl, stir together flour, baking soda and baking powder. Set aside.
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Step 2In a large bowl stir together the butter and sugar until smooth. Beat in eggs and vanilla. Gradually beat in dry ingredients. Roll out and shape as you like.
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Step 3Bake 8-10 minutes in preheated oven or until golden brown and keep on cookie sheet for 2 minutes, then move to cooling rack. Decorate as desired.
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Step 4For the frosting, mix sugar and enough milk with a teaspoon of almond extract to make the frosting thin so you can just dip the cookie top into the frosting to coat it smoothly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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