spumoni chunk cookies

Name: Spumoni Chunk Cookies
Prep time: 35 min
Cook time: 50 min
Ingredients: 1 package(s) betty crocker sugar cookie mix; 1/2 cup(s) butter or margarine, softened; 1 - egg; 1/4 teaspoon(s) almond extract; 1 cup(s) dried cherries, coarsely chopped or use cherry flavored craisins; 1 cup(s) salted dry roasted pistachio nuts, coarsely chopped; 1 cup(s) semi sweet chocolate chips

(2 RATINGS)

179 Pinches 1 Photo

Donata Natalino

Phoenix, AZ

Updated on Oct 10, 2010

These extremely easy cookies are always a hit at a cookie exchange. The recipe calls for a 1/4 teaspoon of almond extract, but I actually like to add a few drops more for more almond flavor.

Rate

prep time 35 Min

cook time 50 Min

method ---

yield

Ingredients

1 package betty crocker sugar cookie mix
1/2 cup butter or margarine, softened
1 - egg
1/4 teaspoon almond extract
1 cup dried cherries, coarsely chopped or use cherry flavored craisins
1 cup salted dry roasted pistachio nuts, coarsely chopped
1 cup semi sweet chocolate chips

How To Make spumoni chunk cookies

Step 1

Preheat oven to 375. In a large bowl stir cookie mix, butter, egg and extract unitl soft dough forms. Stir in cherries, nuts and chocolate.

Step 2

On un-greased cookie sheet, drop dough by heaping tablespoons about 2 inches a part
Step 3

Bake 10 to 12 minutes until edges are golden brown. Cool 2 minutes; remove from cookie s to cooling racks. Cool completely.
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