Springerle (A Reeser Family Christmas Tradition)
How to Make Springerle (A Reeser Family Christmas Tradition)
- In a large bowl, beat eggs until light with an electric mixer on high speed. Reduce speed and add the anise extract and confectioners' sugar. Continue beating at medium speed until well combined. Sift together the flour and baking powder; stir into the egg mixture, dough will be quite stiff.
- Preheat oven to 350 degrees F (175 degrees C). Bake cookies for 7 to 10 minutes.