SPLENDA COCONUTTY BARS

1
April Alvarez

By
@peaches58

These splenda coconut bars look to good to be low-sugar.

Rating:

★★★★★ 2 votes

Prep:
20 Min
Cook:
30 Min

Ingredients

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  • 1/2 c
    butter
  • 1/2 c
    splenda brown sugar blend packed divided
  • 1 c
    all purpose flour
  • 2 large
    eggs
  • 1 tsp
    vanilla extract
  • 2 Tbsp
    all purpose flour
  • 1/2 tsp
    baking powder
  • 1 1/2 c
    flacked coconut
  • 1 c
    pecans(but for those that know me i like walnuts instead)

How to Make SPLENDA COCONUTTY BARS

Step-by-Step

  1. Preheat oven to 350 degrees. Combine butter,1/4 cup splenda brown sugar blend,and 1 cup of flour,until a dough forms, Press into a 13by9 inch baking pan.
  2. Bake in preheated oven 10 minutes. While that's baking blend eggs,remaining 1/4 brown sugar blend,vanilla 2 tablespoons flour,and baking powder., Stir in the coconut and pecans of walnuts.
  3. spread the filling onto prebaked crust, then return to oven and bake another 20 minutes.

Printable Recipe Card

About SPLENDA COCONUTTY BARS

Course/Dish: Cookies




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