splenda coconutty bars

Name: SPLENDA COCONUTTY BARS
Prep time: 20 min
Cook time: 30 min
Ingredients: 1/2 cup(s) butter; 1/2 cup(s) splenda brown sugar blend packed divided; 1 cup(s) all purpose flour; 2 large eggs; 1 teaspoon(s) vanilla extract; 2 tablespoon(s) all purpose flour; 1/2 teaspoon(s) baking powder; 1 1/2 cup(s) flacked coconut; 1 cup(s) pecans(but for those that know me i like walnuts instead)

(2 RATINGS)

77 Pinches 1 Photo

April Alvarez

Newport Richey, FL

Updated on Jun 6, 2012

These splenda coconut bars look to good to be low-sugar.

Rate

prep time 20 Min

cook time 30 Min

method ---

yield

Ingredients

1/2 cup butter
1/2 cup splenda brown sugar blend packed divided
1 cup all purpose flour
2 large eggs
1 teaspoon vanilla extract
2 tablespoons all purpose flour
1/2 teaspoon baking powder
1 1/2 cups flacked coconut
1 cup pecans(but for those that know me i like walnuts instead)

How To Make splenda coconutty bars

Step 1

Preheat oven to 350 degrees. Combine butter,1/4 cup splenda brown sugar blend,and 1 cup of flour,until a dough forms, Press into a 13by9 inch baking pan.

Step 2

Bake in preheated oven 10 minutes. While that's baking blend eggs,remaining 1/4 brown sugar blend,vanilla 2 tablespoons flour,and baking powder., Stir in the coconut and pecans of walnuts.
Step 3

spread the filling onto prebaked crust, then return to oven and bake another 20 minutes.
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