spiced cranberry mexican wedding cookies

(2 ratings)
Recipe by
Julia Hurst
Sweet, ID

These are easy to make, delicious fun little cookies. Yum.

(2 ratings)
yield serving(s)
prep time 15 Min
cook time 15 Min

Ingredients For spiced cranberry mexican wedding cookies

  • 1 c
    butter softened
  • 1/2 c
    powdered sugar
  • 1 tsp
    ground nutmeg
  • 1/2 tsp
    ground cloves
  • 1/2 tsp
    ground cinnamon
  • 1 tsp
    almond extract
  • 1 1/2 c
    flour
  • 1/2 c
    fine corn meal or maza
  • 1 c
    soaked and drained crasins

How To Make spiced cranberry mexican wedding cookies

  • 1
    Cream butter and powdered sugar together, stir in spices, extract, flour, meal and cranberries. Roll in to small balls, place 1 inch apart. (they shouldn't rise or expand)
  • 2
    Bake at 350 for 15 mins, or until slightly golden.
  • 3
    Roll in some powdered sugar twice while hot then once when cooled. Try and get an even coating of powdered sugar.

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