SPICE COOKIES WITH PUMPKIN DIP

Spice Cookies With Pumpkin Dip

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Richard Hoover

By
@Richard2990

Courtesy of Diane Coffman

Rating:

☆☆☆☆☆ 0 votes

Method:
Bake

Ingredients

  • 1 1/2 c
    butter, softened
  • 2 c
    sugar
  • 2
    eggs
  • 1/2 c
    molasses
  • 4 c
    all purpose flour
  • 4 tsp
    baking soda
  • 2 tsp
    ground cinnamon
  • 1 tsp
    clove, ground
  • 1 tsp
    ginger powder
  • 1 tsp
    salt
  • ·
    additional sugar
  • PUMPKIN DIP

  • 1 pkg
    cream cheese (8oz.)
  • 1
    canned pumpkin pie mix (18oz.
  • 2 c
    powdered sugar
  • 3/4 tsp
    ground cinnamon

How to Make SPICE COOKIES WITH PUMPKIN DIP

Step-by-Step

  1. Preheat oven to 375 degrees.
  2. In a mixing bowl, cream butter and sugar, add eggs, one at a time, beating well after each addition. Add molasses; mix well.
  3. Sift together flour, baking soda, cinnamon, ginger, cloves and salt. Add to creamed mixture and beat well.
  4. Chill overnight.
  5. Shape into 1/2" balls; roll in sugar.
    Place 2" apart on ungreased cookie sheet.
  6. Bake for 6 min. or until edges begin to brown.
    Cool for 2 mins. before removing to a wire rack.
  7. FOR PUMKIN DIP
  8. Beat cream cheese in a mixing bowl until smooth. Add pumpkin pie mix; beat well. Add sugar, cinnamon and ginger; beat until smooth.
  9. Serve with cookies.
    Store leftover dip in the refrigerator.

Printable Recipe Card

About SPICE COOKIES WITH PUMPKIN DIP

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American



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