Spanish Salted Peanut Cookies

Spanish Salted Peanut Cookies Recipe

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Jo Schrepfer


A recipe Gramma Bea got from her sister Hazel Neal.


★★★★★ 1 vote


  • 1 c
    brown sugar
  • 1 c
    white sugar
  • 1 3/4 c
  • 1 tsp
    baking powder
  • 1 tsp
  • 1 tsp
  • 3 c
  • 1 tsp
  • 3
  • 1 c
  • 1 c
    spanish peanuts

How to Make Spanish Salted Peanut Cookies


  1. Cream sugars and shortening. Mix in all other ingredients. Mix well. Drop spoonfuls on cookie sheet. Bake at 350 for 10 min.

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About Spanish Salted Peanut Cookies

Course/Dish: Cookies

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