sour cream cookies

Name: Sour Cream Cookies
Prep time: 30 min
Cook time: 30 min
Yield: 24
Cuisine: American
Ingredients: 2/3 cup(s) butter, softened; 1/2 cup(s) sugar; 1 cup(s) brown sugar; 2 - eggs; 1/2 cup(s) sour cream; 3 cup(s) flour; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) cinnamon; 1/2 teaspoon(s) nutmeg; 1 teaspoon(s) vanilla extract

(1 RATING)

96 Pinches 1 Photo

Debbie Fontana

Martinez, CA

Updated on Mar 21, 2013

For some reason my mom only made these for Christmas. They are great anytime! They are a soft moist cookie.

Rate

prep time 30 Min

cook time 30 Min

method Bake

yield 24-30 cookies

Ingredients

2/3 cup butter, softened
1/2 cup sugar
1 cup brown sugar
2 - eggs
1/2 cup sour cream
3 cups flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 teaspoon vanilla extract

How To Make sour cream cookies

Step 1

Cream together until fluffy butter, sugar and brown sugar. Add eggs, sour cream and vanilla.

Step 2

Sift together flour, baking soda, cinnamon and nutmeg. Add to butter mixture.
Step 3

Drop by teaspoonful onto cookie sheets. Bake at 375 for 8-10 minutes. The cookies will be fluffy and moist. Cool on rack and enjoy!
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