sour cream cherry bars

Name: Sour Cream Cherry Bars
Prep time: 15 min
Cook time: 40 min
Yield: 36
Cuisine: American
Ingredients: 2 cup(s) flour; 2/3 cup(s) sugar; 2/3 cup(s) butter, softened; 1 can(s) (21 ounces) cherry fruit filling; 3/4 cup(s) sour cream; 2 teaspoon(s) almond extract; 3/4 cup(s) sliced toasted almonds

(1 RATING)

2 Pinches

Anita Hoffman

Holland, PA

Updated on Dec 18, 2019

Cool and creamy. These cherry bars are topped with crunchy almonds.

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prep time 15 Min

cook time 40 Min

method Bake

yield 36 bars

Ingredients

2 cups flour
2/3 cup sugar
2/3 cup butter, softened
1 can (21 ounces) cherry fruit filling
3/4 cup sour cream
2 teaspoons almond extract
3/4 cup sliced toasted almonds

How To Make sour cream cherry bars

Step 1

For crust: in large mixer bowl, combine flour, sugar and butter. Beat at low speed until mixture is crumbly, 2 to 3 minutes. Press on bottom of ungreased 9 X 13 inch baking pan. Bake at 350 degrees for 20 to 25 minutes.

Step 2

FILLING: In a medium bowl, stir together fruit filling, sour cream, and almond extract. Spread over hot crust. Sprinkle nuts over top. Continue baking for 15 to 20 minutes or until edges are bubbly. Cool completely. Cut into bars. Store, covered, in refrigerator.
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