soft snickerdoodle cookies

How To Make soft snickerdoodle cookies

• 1

  preheat oven to 350
• 2

  Mix butter, 1 1/2 c.sugar and eggs thoroughly in large bowl until fluffly.
• 3

  Combine flour, cream of tarter,baking soda, and salt in seperate bowl.
• 4

  Blend dry ingredients into butter mixture, just until well combined don't over beat.
• 5

  Chill dough,and baking sheets for 10-15 min.
• 6

  Combine 3 Tbs. sugar and 3tsp. cinnamon in small bowl.
• 7

  Scoop 1" balls of dough into sugar mixture and gently roll to coat balls
• 8

  Place balls on ungreased chilled baking sheets and bake 9-10 min.
• 9

  Remove from sheet immediately on to cooling racks
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