soft peanut butter blossoms

Name: Soft Peanut Butter Blossoms
Prep time: 20 min
Cook time: 10 min
Ingredients: - 48 hershey's kisses brand milk chocolates; 3/4 cup(s) reese's creamy peanut butter; 1/3 cup(s) packed light brown sugar; 2 tablespoon(s) milk; 1 1/2 cup(s) all-purpose flour; 1/2 teaspoon(s) salt; 1/2 cup(s) shortening; 1/3 cup(s) granulated sugar; 1 - egg; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) baking soda; - granulated sugar

(1 RATING)

70 Pinches 1 Photo

Kasey Cook

Warren, ME

Updated on Oct 21, 2011

My fav!! I make them for the hubby and our kiddo's..ok.. well I sneak a few too ;)

Rate

My fav!! I make these all the time for my kiddo's ok.. well I sneak some too! ;)

prep time 20 Min

cook time 10 Min

method ---

yield

Ingredients

- 48 hershey's kisses brand milk chocolates
3/4 cup reese's creamy peanut butter
1/3 cup packed light brown sugar
2 tablespoons milk
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup shortening
1/3 cup granulated sugar
1 - egg
1 teaspoon vanilla extract
1 teaspoon baking soda
- granulated sugar

How To Make soft peanut butter blossoms

Step 1

Heat oven to 375°F. Remove wrappers from chocolates.

Step 2

Beat shortening and peanut butter in large bowl until well blended. Add 1/3 cup granulated sugar and brown sugar; beat until fluffy. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; gradually beat into peanut butter mixture.
Step 3

Shape dough into 1-inch balls. Roll in granulated sugar; place on ungreased cookie sheet.
Step 4

Bake 8 to 10 minutes or until lightly browned. Immediately press a chocolate into center of each cookie; cookie will crack around edges. Remove from cookie sheet to wire rack. Cool completely. About 4 dozen cookies. enjoy!!
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