snickerdoodles

Name: Snickerdoodles
Prep time: 30 min
Cook time: 15 min
Ingredients: 2 3/4 cup(s) all purpose flour; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1 cup(s) softened butter, (2 sticks); 1 1/2 cup(s) granulated sugar; 2 large eggs; 2 tablespoon(s) each, cinnamon and sugar

(2 RATINGS)

83 Pinches

Jessica Schwausch Lunsford

Houston, TX

Updated on Jun 21, 2011

This is EVERYONE'S favorite in my family.

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prep time 30 Min

cook time 15 Min

method ---

yield

Ingredients

2 3/4 cups all purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup softened butter, (2 sticks)
1 1/2 cups granulated sugar
2 large eggs
2 tablespoons each, cinnamon and sugar

How To Make snickerdoodles

Step 1

Set oven to 350 degrees

Step 2

Sift flour, baking powder, and salt in a large bowl, set aside.
Step 3

Cream butter and 1 1/2 cups sugar until fluffy. Add eggs.
Step 4

Gradually beat in flour mixture until well incorporated.
Step 5

Roll into 2in balls and roll in cinnamon sugar mixture.
Step 6

Bake for 12-15 minutes or until lightly browned around the edges.
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