How to Make Snickerdoodles
- Cream together the butter and shortening add the 1 1/2 cups of sugar continue to mix. Add the eggs one at a time, beating with mixer in between.
Slowly add the flour 1/2 cup at a time.
- Choose a cookie sheet with the air flow. Cover it with aluminum foil. Be sure to put the shiny side down to reflect the heat from the cookie bottom and burning.