Snickerdoodle Blondies
Ingredients
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1 cbutter
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2 cbrown sugar, firmly packed
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2eggs
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1 Tbspvanilla
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2 2/3 cflour
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2 tspbaking powder
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1 tspsalt
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TOPPING
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2 Tbspsugar
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2 tspcinnamon
How to Make Snickerdoodle Blondies
- Preheat oven to 350º. Lightly grease a 9 x 13 inch baking pan.
- In a large mixing bowl, beat together the butter, brown sugar, eggs and vanilla until smooth. Add the flour, baking powder and salt.
- Spread the batter evenly in the prepared pan. In a small bowl, combine the sugar and cinnamon. Sprinkle the mixture evenly over the batter in the baking pan. Bake for 25-30 minutes or until the surface springs back when gently pressed.