Snickerdoodle Blondies

Name: Snickerdoodle Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 c butter; 2 c brown sugar, firmly packed; 2 eggs; 1 Tbsp vanilla; 2 2/3 c flour; 2 tsp baking powder; 1 tsp salt; TOPPING; 2 Tbsp sugar; 2 tsp cinnamon

By Peggy Bockler
@pbockler

These are good!

Rating:

★★★★★ 6 votes5

Comments:

14 Comments

Prep:

15 Min

Cook:

30 Min

Ingredients

1 c

butter
2 c

brown sugar, firmly packed
2

eggs
1 Tbsp

vanilla
2 2/3 c

flour
2 tsp

baking powder
1 tsp

salt
TOPPING
2 Tbsp

sugar
2 tsp

cinnamon
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How to Make Snickerdoodle Blondies

Step-by-Step

Preheat oven to 350º. Lightly grease a 9 x 13 inch baking pan.
In a large mixing bowl, beat together the butter, brown sugar, eggs and vanilla until smooth. Add the flour, baking powder and salt.
Spread the batter evenly in the prepared pan. In a small bowl, combine the sugar and cinnamon. Sprinkle the mixture evenly over the batter in the baking pan. Bake for 25-30 minutes or until the surface springs back when gently pressed.

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