s'mores bars

How To Make s'mores bars

• Step 1
  Preheat oven to 350 and grease an 8 x 8 pan. In a large bowl, combine the butter and both sugars with a mixer. Beat in the egg and vanilla.
• Step 2
  In a separate small bowl, combine the flour, graham cracker crumbs, baking powder, and salt. Add this to the butter mixture and mix on low speed until combined.
• Step 3
  Divide the dough in half. Press half of the mixture into the bottom of the prepared pan. Lay the chocolate bars on top. 2 king size Hershey bars should fit perfectly, but you can use any size bar, breaking it to fit the pan. Next, layer the marshmallow creme.
• Step 4
  Take the remaining graham cracker dough and press it out onto waxed paper. Press it to the size of the 8 x 8 pan. Lift the paper and flip the square of dough onto the top of the creme. Now, you essentially have one great big s'more!
• Step 5
  Bake for 30-35 minutes until dough turns golden brown. Let cool completely before cutting into bars.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!