small batch chocolate chip cookies

How To Make small batch chocolate chip cookies

• Step 1
  Heat the oven to 350℉ and prepare a cookie sheet with parchment paper.
• Step 2
  In a mixing bowl mix the softened butter and both sugars together until creamy. Use a heavy spoon, or use a mixer.
• Step 3
  Add egg yolk and vanilla; mix until incorporated.
• Step 4
  Combine flour, baking soda and salt in another small bowl. Add flour mixture and chocolate chips to the butter mixture. Stir, by hand, until combined.
• Step 5
  Drop dough onto an ungreased cookie sheet. Use a 1.5-tablespoon cookie scoop, or drop by using a large spoon. You should get 12 cookies.
• Step 6
  Bake for 9-11 minutes or until the edges are light golden brown.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!