scottish shortbread mix in a jar
This is a smaller recipe that you load into a pint jar.
prep time
5 Min
cook time
method
---
yield
Ingredients
- 1 1/2 cups flour
- 3/4 cup confectioners sugar
- 1/4 teaspoon salt
How To Make scottish shortbread mix in a jar
-
Step 1In a medium bowl, combine all the ingredients, blending well. Store in an airtight container.
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Step 2Attach these instructions to the jar: Scottish Shortbread: Makes 16 pieces 1 cup butter, softened 1 package Scottish Shortbread Mix Heat the oven to 300 degrees F. Knead the butter into the shortbread mix and press the mixture firmly into an 8-inch pie plate or shortbread mold. Bake for 1 hour. The shortbread should be pale in color, not browned. Cut into wedges while still warm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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