SCOTLAND'S TRADITIONAL NEW YEAR COOKIE

Scotland's Traditional New Year Cookie Recipe

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shecooks curiouscooks

By
@rosecuriouscooks

This recipe was prepared by Morag Weir for the November 2015 meeting of the Curious Cuisiners. Bake time and number of servings not shared with this recipe.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
20 Min
Cook:
15 Min
Method:
Bake

Ingredients

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  • 1/2 lb
    butter, softened
  • 1/2 c
    sugar
  • 5 Tbsp
    farina
  • 2-1/2 c
    flour

How to Make SCOTLAND'S TRADITIONAL NEW YEAR COOKIE

Step-by-Step

  1. Mix the first two ingredients. Add farina, then add flour gradually also making into a firm dough.
  2. Knead dough til firm and roll into a ball (can refrigerate prior to rolling).
  3. Cut ball into 4 and roll into logs. Slice and put on a buttered cookiesheet 2 inches apart. Pierce with a fork and bake at 250-300 degrees until slightly colored. Sprinkle with sugar whilst cooling.

Printable Recipe Card

About SCOTLAND'S TRADITIONAL NEW YEAR COOKIE

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: Scottish
Other Tag: Quick & Easy




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