How to Make Scotcharoos
- Butter a 9x13 baking pan. (set aside)
- In a large pan mix, corn syrup, sugar, and peanut butter. cook over medium heat stirring untill peanut butter melts.
- Bring mixture to a bowl, stir in cereal, transfer mixture into pan, with ur hands pat it down into pan.
- In a medium pan over medium-low heat...melt both chocolate and butterscotch chips intill smooth, spread over top og bars and let cool. cut into squares.
- Eat and Enjoy!