Rating:
★★★★★ 1 vote5
Comments:
Ingredients
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1 clight corn syrup
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1 csugar
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1 1/2 cpeanut butter
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6 ccrisp rice cereal
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1/2 cbutterscotch chips
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1/2 cchocolate chips
How to Make Scotcharoos
- Butter a 9x13 baking pan. (set aside)
- In a large pan mix, corn syrup, sugar, and peanut butter. cook over medium heat stirring untill peanut butter melts.
- Bring mixture to a bowl, stir in cereal, transfer mixture into pan, with ur hands pat it down into pan.
- In a medium pan over medium-low heat...melt both chocolate and butterscotch chips intill smooth, spread over top og bars and let cool. cut into squares.
- Eat and Enjoy!
About Scotcharoos
Course/Dish: Cookies
Other Tags: Quick & Easy For Kids
