Tammy Gresham


Its super yummy!


★★★★★ 1 vote



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  • 1 c
    light corn syrup
  • 1 c
  • 1 1/2 c
    peanut butter
  • 6 c
    crisp rice cereal
  • 1/2 c
    butterscotch chips
  • 1/2 c
    chocolate chips

How to Make Scotcharoos


  1. Butter a 9x13 baking pan. (set aside)
  2. In a large pan mix, corn syrup, sugar, and peanut butter. cook over medium heat stirring untill peanut butter melts.
  3. Bring mixture to a bowl, stir in cereal, transfer mixture into pan, with ur hands pat it down into pan.
  4. In a medium pan over medium-low heat...melt both chocolate and butterscotch chips intill smooth, spread over top og bars and let cool. cut into squares.
  5. Eat and Enjoy!

Printable Recipe Card

About Scotcharoos

Course/Dish: Cookies
Other Tags: Quick & Easy, For Kids

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