Scotch Shortbread

Scotch Shortbread Recipe

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Darlene Castro

By
@LadySorrow


Rating:

★★★★★ 1 vote

Comments:

Ingredients

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  • 1 c
    butter
  • 3/4 c
    confectioners' sugar
  • 1/2 tsp
    almond extract
  • 2 1/2 tsp
    all purpose flour
  • 1/4 tsp
    salt

How to Make Scotch Shortbread

Step-by-Step

  1. Beat butter until soft.
  2. Add sugar and almond extract and beat until smooth.
  3. Add flour and salt, and mix well.
  4. Press dough evenly in 11 x 7 x 2-inch pan and mark in 1-1/2 inch squares with a fork.
  5. Bake in 375 degree oven 25 minutes.
  6. Cut along markings while hot and cool in pan.

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About Scotch Shortbread

Course/Dish: Cookies
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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