Real Recipes From Real Home Cooks ®

scandinavian butter cookies

(1 rating)
Recipe by
Katie Nichols
Thousand Oaks, CA

Simple, sweet, and easy to make.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 15 Min

Ingredients For scandinavian butter cookies

  • 1 c
    butter
  • 3/4 c
    sugar
  • 1
    egg, beaten
  • 1 tsp
    almond extract
  • 2 3/4 c
    cake flour
  • 1/4 tsp
    salt
  • 1/2 tsp
    baking powder

How To Make scandinavian butter cookies

  • 1
    Preheat oven to 350 degrees F; adjust oven racks to positions #2 and #4.
  • 2
    Cream butter with the sugar until light and fluffy.
  • 3
    Beat in the beaten egg and almond extract (note: vanilla, lemon, or any other flavor may be used instead of the almond); beat until very smooth.
  • 4
    Sift the flour together with the salt and baking powder; beat into the butter mixture.
  • 5
    Mold onto an ungreased cookie sheet, with a cookie press or a large pastry bag fitted with a large star tip.
  • 6
    Bake 12-15 minutes or until golden brown.

Categories & Tags for Scandinavian Butter Cookies:

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