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savannah cheesecake cookies

(1 rating)
Recipe by
Ronda Krouch
Riverside, WY

Everyone loves cheese cake.

(1 rating)
yield 25 squares
prep time 10 Min
cook time 30 Min

Ingredients For savannah cheesecake cookies

  • 1 c
    self rising flour
  • 1/4 c
    brown sugar, firmly packed
  • 1 c
    chopped pecans
  • 1 stick
    butter, melted
  • 2 - 8 oz
    packages of cream cheese
  • 1 c
    granulated sugar
  • 3
  • 1 tsp
    vanilla extract
  • fresh berries, and mint

How To Make savannah cheesecake cookies

  • 1
    Preheat oven 350F Mix crust: flour, brownd sugar, pecans and butter mix well. Press dough into an ungreased 13x9 inch pan. Bake for 12-15 minutes or until lightly browned.
  • 2
    For filling: beat cream cheese and sugar together in a bowl with a hand mixer until smooth, add in vanilla and eggs blind well. Pour into crust, bake for 20 minutes. Cool completely.
  • 3
    Cut into squares and garnish with berries and mint. Paula Dean Recipe

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