saucepan peanut cookies

Name: Saucepan Peanut Cookies
Prep time: 15 min
Yield: 6
Ingredients: 1/2 cup(s) granulated sugar; 1/2 cup(s) light corn syrup; 3/4 cup(s) peanut butter (crunchy or creamy works); 2 cup(s) cheerios (honey nut or regular)

(1 RATING)

35 Pinches

Joyce Pelletier

Colchester, VT

Updated on Dec 31, 2011

I've made these for years. Family favorite. Great at holiday time. But don't wait for a holiday. It's great in summer as it is no bake and less than five minutes on the stove. Great party pleaser.

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prep time 15 Min

cook time

method ---

yield 6-10 serving(s)

Ingredients

1/2 cup granulated sugar
1/2 cup light corn syrup
3/4 cup peanut butter (crunchy or creamy works)
2 cups cheerios (honey nut or regular)

How To Make saucepan peanut cookies

Step 1

Bring sugar and corn syrup to a boil. Remove from heat.

Step 2

Add peanut butter and stir until well blended. Add cereal and mix carefully until coated.
Step 3

Drop by teaspoons onto wax paper. Let cool and enjoy.
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