Real Recipes From Real Home Cooks ®

sand tarts

Recipe by
Jean Goss
Beaumont, TX

One of our family favorites for special times!

yield 48 serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For sand tarts

  • 2 stick
  • 3/4 c
    powdered sugar
  • 2 c
    flour, sifted
  • 2 tsp
  • 1 c
    pecans, chopped fine
  • powdered sugar for dusting

How To Make sand tarts

  • 1
    Cream butter and powdered sugar until mixed well.
  • 2
    Gradually mix in flour. Add vanilla and pecans and mix well.
  • 3
    Roll in 1/2 teaspoons size balls and place on ungreased cookie sheet. Bake at 300 degrees for 30 minutes.
  • 4
    Cool until slightly warm and roll in powdered sugar until covered well.

Categories & Tags for Sand Tarts: