sand tarts cookies
(2 ratings)
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I got this recipe from my Mother-in-Law. She made them every year for the holidays. After she passed either my FIL would make them, or if we made it home for the holidays my hubby & I would make them. Now they're a staple at our house at Christmas. Except for this past Xmas, the recipe was missing... it resurfaced recently. I hope you enjoy them as much as we do!!!!
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(2 ratings)
Ingredients For sand tarts cookies
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3/4 cbutter
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1 1/4 csugar
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1egg (whole)
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1egg (seperated)
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1 tspvanilla
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3 cflour
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colored sugar
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pam cooking spray
How To Make sand tarts cookies
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1Beat butter and sugar till soft. Mix in 1 whole egg + 1 egg yolk & vanilla. Gradually add in flour. Cover and chill dough for a couple hours.
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2Heat oven to 400º. Lightly spray cookie sheet with Pam.
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3Roll out dough very thin. Cut shapes with cookie cutters or knife. Brush top with egg white & sprinkle with colored sugar.
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4Bake cookies for 8 minutes or until edge of cookies begin to brown. Immediately remove cookies after baking to wire rack to cool.... E N J O Y !!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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