Sand Cookies
Rating:
★★★★★ 1 vote5
Ingredients
-
3 cflour
-
3 stickbutter (room temp)
-
2/3 cbrown sugar
How to Make Sand Cookies
- Mix together the butter and flour until blended well. Add the brown sugar and mix it through but don't beat too long. Make a large roll and then roll in sugar. Refrigerate for about two hours. Slice into 1/4 to 1/2 inch circles and place on greased cookie sheet. Bake at 350 until golden brown.
About Sand Cookies
Course/Dish: Cookies
