Saltine Chocolate Snack

Denise Miles


Who doesn't like a salty-sweet Dessert! They are really rich and adicting!

★★★★★ 1 vote
20 Min
10 Min


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saltine crackers-enough to line a 15x10x1 sheet pan
1 c
butter, melted-2 sticks
1 c
brown sugar, firmly packed
1 tsp
vanilla extract
10 oz
mint chocolate chips

How to Make Saltine Chocolate Snack


  • 1Preheat oven to 400 F.
    Line a 15x10x1 commercial sheet pan with saltine crackers making each crackers touch one another.
  • 2In a saucepan,melt butter & sugar on medium heat.Continue to cook on med-high heat until butter is completely melted and mixture is well blended;stirring frequently.Add in vanilla.Bring to a boil;boil 3 minutes without stirring.Spread evenly over crackers.
  • 3Bake at 400 degrees for 5-6 minutes. The crackers will look bubbly. Remove from oven.
  • 4Melt the chocolate chips in the microwave safe bowl until they are smooth. Spread crackers with the melted chocolate chips. Cool Completely and break into pieces.
    Keep leftovers refridgerated!

Printable Recipe Card

About Saltine Chocolate Snack

Course/Dish: Cookies, Chocolate, Crackers
Other Tags: Quick & Easy, For Kids
Hashtags: #mint, #salty

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