rum balls

Name: Rum Balls
Prep time: 20 min
Ingredients: 4 ounce(s) bakers german chocolate-finely grated; 3 1/2 cup(s) walnuts finely ground; 2 1/2 cup(s) powdered sugar; 2 - egg whites; 5 tablespoon(s) rum; - granulated sugar

(1 RATING)

44 Pinches

mary mendoza

forrest, IL

Updated on Dec 29, 2011

From the collection of Peggy Meehan

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prep time 20 Min

cook time

method ---

yield about 24 cookies

Ingredients

4 ounces bakers german chocolate-finely grated
3 1/2 cups walnuts finely ground
2 1/2 cups powdered sugar
2 - egg whites
5 tablespoons rum
- granulated sugar

How To Make rum balls

Step 1

Mix the first 5 ingredients. roll into small balls. Dredge in sugar. Place on a plate and allow to dry out before serving.
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