RUM BALLS

1
Jo Anne Sugimoto

By
@sugarnspicetedibears

Can you get tipsy if you eat too much rum balls?

Rating:

★★★★★ 4 votes

Comments:
Serves:
Yield: 3-1/2 Dozen

Ingredients

Add to Grocery List

2 1/2 c
crushed vanilla wafers
1 c
ground pecans
1 c
confectioners' sugar
2 Tbsp
plus 2 tsp. baking cocoa
1/4 c
rum
3 Tbsp
honey
2 Tbsp
water
add'l confectioners' sugar and/or crushed vanilla wafers

How to Make RUM BALLS

Step-by-Step

  • 1In a large bowl, combine the wafer crumbs, pecans, confectioners' sugar and cocoa.
  • 2Combine the rum, honey, and water and stir into the crumb mixture.
  • 3Shape into 1-inch balls and roll in additional confectioners' sugar and/or wafer crumbs.
  • 4Store in an airtight container.

Printable Recipe Card

About RUM BALLS

Course/Dish: Cookies, Candies
Other Tag: Quick & Easy




Show 31 Comments & Reviews

Pms Cookies Recipe

PMS Cookies

Kitchen Crew @JustaPinch

Salty, sweet and chocolaty, you can't beat these cookies full of peanut butter and fluffy! Click here for the PMS Cookies recipe!

Homemade Hostess Gifts For The Holidays Recipe

Homemade Hostess Gifts for the Holidays

Kitchen Crew

It's party season! Seems, for me, every weekend from Thanksgiving to Christmas I'm attending some sort of holiday party. Wherever I go, I like to bring a small homemade gift...

Easy Christmas Cookies For A Fantastic Cookie Tray Recipe

Easy Christmas Cookies for A Fantastic Cookie Tray

Kitchen Crew

During your next grocery haul, make sure to stock up on sugar, flour, and butter... it's cookie making time! A festive tradition in many households is making Christmas cookies. It's...