root beer float smores

Name: Root Beer Float Smores
Prep time: 55 min
Cook time: 5 min
Ingredients: - graham cracker, see recipe; - root beer float marshmallows, see recipe; 1/2 cup(s) dark chocolate chips; 1/4 cup(s) butterscotch chips

(1 RATING)

75 Pinches 6 Photos

Tiffany Bannworth

Cape Coral, FL

Updated on Aug 23, 2012

This was a fun twist on two traditional favorites! My sons loved it, and I hope your children will too. Prepare ahead of time and bring to picnics, as well.

Rate

prep time 55 Min

cook time 5 Min

method ---

yield

Ingredients

- graham cracker, see recipe
- root beer float marshmallows, see recipe
1/2 cup dark chocolate chips
1/4 cup butterscotch chips

How To Make root beer float smores

Step 1

Prepare my other recipe. https://www.justapinch.com/recipes/dessert/cookies/graham-crackers.html

Step 2

And this one, ahead of time. https://www.justapinch.com/recipes/dessert/candy/root-beer-float-marshmallows.html
Step 3

Place graham cracker, top side down on cookie sheet.
Step 4

Slice marshmallow in half and place on top.
Step 5

Arrange chocolate and butterscotch chips, more chocolate than butterscotch.
Step 6

Bake in oven at 275 for 2 minutes.
Step 7

Place another graham cracker atop, trying to match similar size.
Step 8

Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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