RITZ HALF MOONS

Name: RITZ HALF MOONS
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 24 ritz crackers; 1/2 c fluff or jet marshmallow creme; 1/3 c creamy peanut butter; 1 pkg semi sweet bakers chocolate(8 squares), melted; 2 Tbsp lightly salted dry roasted peanuts coarsely chopped(optional)

By Chris T.
@chrisb64

This was from a Guy Fieri show, they sounded good and easy enough to throw together for my game watchers. I am thinking they would be great if made with graham crackers as well but would need to double the filling recipe I think and just drizzle the chocolate over them...peanut butter smores? :o)

Rating:

★★★★★ 2 votes5

Comments:

22 Comments

Serves:

Prep:

10 Min

Ingredients

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24

ritz crackers
1/2 c

fluff or jet marshmallow creme
1/3 c

creamy peanut butter
1 pkg

semi sweet bakers chocolate(8 squares), melted
2 Tbsp

lightly salted dry roasted peanuts coarsely chopped(optional)

How to Make RITZ HALF MOONS

Step-by-Step

ON parchment or wax paper lined pan, place 12 crackers, face down.
IN a small microwavable bowl, combine the marshmallow creme and peanut butter. Microwave on HIGH 15 sec.; stir until well blended. Place in resealable plastic bag and snip off 1 corner. Pipe about 1 Tbsp. of the mixture onto each cracker. Top with the 12 remaining crackers. Compress sandwiches gently to press the filling to the edges without breaking the crackers. Refrigerate until slightly firm.
DUNK each cracker sandwich halfway into the chocolate; place on the parchment paper. Sprinkle with chopped peanuts (if desired) while chocolate is still warm. Refrigerate 20 min. to set.

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