ritual cakes- honey almond cookies
(1 rating)
these ritual cookies are a great addition to any event or get together. It is a great choice for those hot summer days as they are refreshingly almond flavored
►
(1 rating)
yield
48 servings
Ingredients For ritual cakes- honey almond cookies
-
2 cflour
-
1/2 tspbaking soda
-
1/8 tspsalt
-
1/3 dashsugar
-
1/3 choney
-
1/4 cbutter (1/2 of a stick)
-
2 Tbspvegetable oil ( i like coconut or almond for this)
-
1 1/2 tspvanilla
-
1 lgegg white
-
cooking spray
-
1/4 csliced almonds, chopped
-
1 tspalmond extract
How To Make ritual cakes- honey almond cookies
-
1Lightly spoon flour into dry measuring cups; level with a knife. Combine Flour, baking soda, and salt in a bowl. Combine sugar, honey, butter, and Oil in a bowl; beat at medium speed of a mixer until well-blended. Add Extracts and egg white to sugar mixture. Beat until well-blended. Stir in Flour mixture (dough will be sticky). Coat hands lightly with cooking spray; divide dough into 2 equal portions. Shape each portion into a 9-inch log. Wrap logs individually in plastic wrap Freeze 3 hours or until firm. Preheat oven to 375 degrees. Cut each log into 24 (1/4-inch) slices, and place 1 inch apart on baking Sheets coated with cooking spray. Press almonds into cookies. Bake at 375 degrees For 9 minutes. Cool 2 minutes or until firm. Remove cookies from pans; cool On wire racks. (serving size: 1 cookie)
-
2Number of Servings: 48 Nutritional Info Servings Per Recipe: 48 Amount Per Serving Calories: 45.2 Total Fat: 1.8 g Cholesterol: 1.0 mg Sodium: 35.7 mg Total Carbs: 6.5 g Dietary Fiber: 0.2 g Protein: 0.7 g
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT